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Serve these pizza burgers on ciabatta rolls to give them gourmet treatment.
1 pound lean ground beef
1 package McCormick® Grill Mates® Classic Burger Steakhouse Burgers Seasoning Mix
1/2 cup pizza sauce
1/2 cup shredded mozzarella cheese
4 ciabatta rolls
2 plum tomatoes, sliced
Mix ground beef and Seasoning Mix until well blended. Shape into 4 patties.
Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160ºF). Add pizza sauce and cheese to burgers 1 minute before cooking is completed. Toast rolls on the grill, open-side down, about 30 seconds or until golden.
Serve burgers on toasted rolls topped with tomato slices.
(Amount per serving)