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Fans of blue cheese will be delighted to tuck into these juicy burgers.
1 pound lean ground beef
1/4 cup crumbled blue cheese
1/4 cup finely chopped red onion
1 package McCormick® Grill Mates® Steakhouse Mushroom Steakhouse Burgers Seasoning Mix
4 Kaiser rolls
Mix ground beef, blue cheese, onion and Seasoning Mix until well blended. Shape into 4 patties.
Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160ºF). Toast rolls on the grill, open-side down, about 30 seconds or until golden.
Serve burgers on toasted rolls with desired toppings and condiments.
Serving Suggestion: Serve burgers with lettuce, tomato, onion and desired condiments.
(Amount per serving)