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Applewood Rubbed Ribs with Daikon Plum Slaw Recipe

Prep Time: 10 mins

Cook Time: 1 hrs 10 mins

Overview

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Garlic Onionish
Vanilla
Recipe Description

Instead of a typical coleslaw, try serving baby back ribs with this crunchy daikon and cucumber salad. Daikon is a long, thin, white radish, originally from Asia, and is a nice complement to the slight sweetness of the dressing. Photo credit: Julie Deily from The Little Kitchen.

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