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Make an amazing burger – top smoky applewood burger with grilled onions and peppers and tangy barbecue sauce.
1 pound lean ground beef
1 package McCormick® Grill Mates® Smoky Applewood Steakhouse Burgers Seasoning Mix
1 medium onion, thinly sliced
1 small red bell pepper, thinly sliced
4 hamburger rolls
1/4 cup barbecue sauce
Mix ground beef and Seasoning Mix until well blended. Shape into 4 patties.
Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160ºF). Grill onion and bell pepper in grill basket or grill rack 3 to 4 minutes or until tender and lightly browned, stirring frequently.
Serve burgers on rolls topped with grilled onions, bell peppers and barbecue sauce.
(Amount per serving)
This is delicious . I like the peppers and onions grilled and on the burger .
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