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Prep Time: 5 mins
Cook Time: 12 mins
The secret to moist and delicious pork chops is to first brine or soak them in a mixture of water, apple cider, maple syrup and salt.
(amount per serving)
Total Fat: 11g
To prepare Brine without apple cider and maple syrup, increase water to 8 cups and add 1/2 cup sugar. Stir until sugar and salt are dissolved.
Recipe by Grill Mates