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Grilled Tomato Caprese Salad

McCormick Kitchens

By: McCormick Kitchens

Made With:

McCormick

Transform a summertime classic - your caprese salad recipe - into a sweet, smoky, grilled appetizer or main dish. To get a grilled caprese, all you need to do is get seasoned tomato "steaks" on the grill and stack ‘em with fresh mozzarella. A generous drizzle of basil oil elevates this grilled tomato caprese to an epic level of satisfying, robust flavor. In ten minutes, you'll have a delicious tomato and mozzarella appetizer everyone will lust over.

Recipe Info

  • Prep Time:

    10m

  • Cook Time:

    10m

  • Ingredients:

    7

  • Servings:

    12

  • User Rating:

Ingredients

  • 2 tablespoons olive oil, plus more for brushing
  • 2 tablespoons white balsamic vinegar
  • 4 teaspoons McCormick® Grill Mates® Smoky Montreal Steak Seasoning, divided
  • 2 teaspoons McCormick® Basil Leaves
  • 1/4 teaspoon McCormick® Ground Mustard
  • 4 large ripe tomatoes, cut into 1-inch slices (about 12 slices)
  • 12 (about 8 ounces) slices fresh mozzarella cheese

Nutrition Information

(per serving)

  • Calories 104
  • Carbohydrates 4 g
  • Cholesterol 14 mg
  • Fiber 1 g
  • Protein 4 g
  • Saturated Fat 3 g
  • Sodium 303 mg
  • Total Fat 8 g

Transform a summertime classic - your caprese salad recipe - into a sweet, smoky, grilled appetizer or main dish. To get a grilled caprese, all you need to do is get seasoned tomato "steaks" on the grill and stack ‘em with fresh mozzarella. A generous drizzle of basil oil elevates this grilled tomato caprese to an epic level of satisfying, robust flavor. In ten minutes, you'll have a delicious tomato and mozzarella appetizer everyone will lust over.

Key products

Instructions

  1. Mix 2 tablespoons of the oil, vinegar, 1 teaspoon of the Seasoning, basil and mustard in small bowl with wire whisk until well blended. Set aside.
  2. Brush tomatoes lightly with additional oil. Sprinkle with remaining 3 teaspoons Seasoning.
  3. Grill tomatoes on one side over high heat 3 to 4 minutes. Turn; grill 2 minutes longer. Top tomatoes with slices of mozzarella cheese. Grill 1 minute longer or just until cheese is melted.
  4. Place tomatoes on serving platter. Whisk balsamic dressing; drizzle over tomatoes and mozzarella.

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