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Use this coarsely ground black pepper to season any savory dish. Its robust flavor and coarse texture makes it perfect for rubbing on meat before grilling or roasting.
Sprinkle 1/4 teaspoon per 4 servings of meat, fish, pasta or green salads.
Serves: 4Prep time: 10 mins
This product has no significant nutritional value.
This is the best pepper I have ever used! It is so aromatic and it brings out the flavor of food so well that I bought an extra bottle to carry around in my purse. Whenever my husband and I go out to eat I use this pepper instead of the pepper on the table or if they offer "cracked pepper."
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