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Strip Steak Fajita with Roasted Peppers Onions Strip Steak Fajita with Roasted Peppers Onions Strip steak marinated with a Southwestern blend of spices, lime juice and oil then sautéed with colorful bell peppers and onions. Serve in flour tortillas to complete the meal. 0 out of 5 stars, based on 0 user reviews
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Strip Steak Fajita with Roasted Peppers Onions

Strip steak marinated with a Southwestern blend of spices, lime juice and oil then sautéed with colorful bell peppers and onions. Serve in flour tortillas to complete the meal.

Product details

Ingredients

Onion, Spices (Including Cumin, Black Pepper, Oregano, Smoked Paprika, And Chipotle Chili Pepper), Sea Salt, Garlic, Sugar, Roasted Red Bell Pepper, Sunflower Oil, Natural Flavor, And Lime Juice. &Nbsp;

Serving size

2 tsp. dry mix (6g)

  • UPC Code

    Size (OZ)

  • 52100021904

Featured Recipe

Recipe details

Strip Steak Fajita with Roasted Peppers and Onions

Serves: Makes 6 servings.
Prep time: 15 mins

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Nutrition information

(Amount per serving)

  • Calories: 25
  • Sodium: 410mg
  • Sugar: less than 1 g
  • Fat: 0.5g
  • Carbohydrates: 4g

Ratings & Reviews: 0

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