< Back to Herbs

Bay Leaves, Turkish

Bay Leaves TurkishBay Leaves TurkishBay leaves release their rich savory flavor slowly so add them to long-simmering soups, stews, pot roast, tomato sauce and slow cooker recipes. Remove before serving.Herbs,Spices and Flavors,Gourmet,521000032900 out of 5 stars, based on 0 user reviews
Product Details Usage Tips
More Recipes you'll love Similar Products Rating and Reviews