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Garam Masala Blend Garam Masala Blend Garam masala is an aromatic blend of spices extensively used in Indian cuisine. This all-purpose seasoning adds warm, sweet flavor to chicken, lamb, fish, potatoes, rice pilaf and breads. 0 out of 5 stars, based on 0 user reviews
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Garam Masala Blend

Garam masala is an aromatic blend of spices extensively used in Indian cuisine. This all-purpose seasoning adds warm, sweet flavor to chicken, lamb, fish, potatoes, rice pilaf and breads.

Product details

Ingredients

Spices (Including Coriander, Black Pepper, Cumin, Cardamom, And Cinnamon).

  • UPC Code

    Size (OZ)

  • 52100830155
Usage tips

Add 1 to 2 teaspoons to 4 servings beef or lamb stew, vegetable soups or chili toward the end of cooking.

Featured Recipe

Recipe details

Pepita Crusted Halibut with Blood Orange Jicama Chutney

Serves: 4
Prep time: 20 mins

  • Ingredients

  • 3 blood oranges
  • 1 tablespoon olive oil
  • 1/2 cup match-stick jicama strips
  • 1/3 cup cubed peeled mango
  • 1/4 cup chopped red onion
  • 1 tablespoon Champagne vinegar
  • 1 tablespoon agave nectar
  • 1/4 teaspoon McCormick Gourmet™ Garam Masala Blend
  • 1 tablespoon coarsely chopped fresh cilantro
  • 2 tablespoons olive oil
  • 2 teaspoons McCormick Gourmet™ Garam Masala Blend
  • 1/2 cup unsalted pepitas (shelled pumpkin seeds), coarsely chopped
  • 1/2 teaspoon McCormick Gourmet™ Sicilian Sea Salt
  • 1 egg white lightly beaten
  • 4 halibut fillets about 1-inch thick, skin removed (1 to 1 1/3 pounds)
View full recipe >

Nutrition information

This product has no significant nutritional value.

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