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Garam masala is an aromatic blend of spices extensively used in Indian cuisine. This all-purpose seasoning adds warm, sweet flavor to chicken, lamb, fish, potatoes, rice pilaf and breads.
Spices (Including Coriander, Black Pepper, Cumin, Cardamom, And Cinnamon).
Add 1 to 2 teaspoons to 4 servings beef or lamb stew, vegetable soups or chili toward the end of cooking.
Serves: 4Prep time: 10 mins
This product has no significant nutritional value.
Love this new spice!
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