Keep Tarragon Butter on hand to instantly add flavor to vegetables, meat or potatoes.
5m
PREP TIME
99
CALORIES
3
INGREDIENTS
Servings: 8 (1 tablespoon)
Ingredients
- 1/2 cup (1 stick) butter, softened
- 1/2 teaspoon McCormick Gourmet™ All Natural Flat Leaf Parsley
- 1/2 teaspoon McCormick Gourmet™ All Natural Tarragon
INSTRUCTIONS
- 1 Mix all ingredients in small bowl
- 2 Spoon onto plastic wrap. Roll into a log, 1-inch in diameter. Refrigerate up to 1 week or freeze up to 1 month. Add a pat to boiled potatoes, grilled or broiled meat or seafood, or steamed vegetables
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