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Prep Time: 15 mins
Cook Time: 15 mins
Serve these colorful vegetables as a side dish to an Asian-inspired meal. Or, see Tip to add shrimp and turn recipe into a main dish.
(amount per serving)
Roasted Ginger Shrimp & Vegetable Stir-Fry: Prepare recipe as directed, adding 1 pound large shrimp, peeled and deveined, at the end of Step 2. Stir fry 2 minutes or just until shrimp turn pink. Continue as directed.
Test Kitchen Tip: Sprinkle with toasted sesame seed, if desired.
Recipe by Gourmet
Recipe by McCormick
Recipe by Lawry's
The Gourmet Menu Collections help you find the perfectly paired four course menu for your next dinner party. You can even get a timeline that tells you exactly when to cook everything on the menu. Or you can choose to build your own menu by choosing each recipe one at a time.
This recipe features Original Chicken Stock. Here are a few more delicious ways to use it.
Product by Gourmet