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Prep Time: 20 mins
Try this memorable salad that includes juicy oranges, fresh radishes, baby spinach and almonds tossed with a light vinaigrette.
(amount per serving)
Total Fat: 15g
Substitution Tip: Use 6 cups torn spinach leaves in place of the baby spinach.
Recipe by Gourmet
The Gourmet Menu Collections help you find the perfectly paired four course menu for your next dinner party. You can even get a timeline that tells you exactly when to cook everything on the menu. Or you can choose to build your own menu by choosing each recipe one at a time.