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Mexican Pasta Salad

Send taste buds south of the border with this lively pasta salad.

20 mins Prep time 10 mins Cook time
20 mins Prep time
10 mins Cook time
  • Cook pasta as directed on package. Rinse under cold water; drain well.

  • Mix mayonnaise, lime juice, chili powder, cumin and salt in large bowl with wire whisk until well blended. Add pasta and remaining ingredients; toss until well coated.

  • Serve immediately or refrigerate until ready to serve.

Nutrition information

(Amount per serving)

  • Calories: 234Cholesterol: 4mg
  • Sodium: 390mgProtein: 6g
  • Total Fat: 10gFiber: 4g
  • Carbohydrate: 30g

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