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Prep Time: 40 mins
Cook Time: 8 mins
Cat Cora serves halibut gyro-style with a dilled yogurt sauce and a garnish of tomatoes, red onion and olives. Instead of pita, she serve it in lettuce cups.
Nutritional Information coming soon!
Chef's Tip: This recipe works well with other fish such as salmon, snapper, branzino, or even tuna.This recipe was adapted from Cat Cora's cookbook, Cooking from the Hip, for the McCormick® Gourmet Collection.
Recipe by McCormick
Recipe by Gourmet
The Gourmet Menu Collections help you find the perfectly paired four course menu for your next dinner party. You can even get a timeline that tells you exactly when to cook everything on the menu. Or you can choose to build your own menu by choosing each recipe one at a time.
This recipe features Sicilian Sea Salt. Here are a few more delicious ways to use it.
Product by Gourmet