< Back to all Recipes

Salmon Burgers with Dill Cream Cheese Topping Recipe

Prep Time: 20 mins

Cook Time: 10 mins


Top Flavors in Recipe

Garlic Onionish
Pungent Spice
Recipe Description

Chef Richard Blais serves these Salmon Burgers on homemade rolls topped with an "everything" spice mixture of Coriander Seed, Poppy Seed, Toasted Sesame Seed, Sicilian Sea Salt and Black Pepper.

Ingredients Directions
Related Recipes Explore our menus Rating and Reviews