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Rosemary Pork Tenderloin on a Bed of Spinach, Roasted Red Peppers and Prosciutto Recipe

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  • Prep Time: 15 mins
  • Cook Time: 25 mins

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  • Salty
  • Garlic/Onionish

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Italian Herb Pork Chops

Overview

Serve herb-rubbed pork tenderloin on a bed of spinach, prosciutto and roasted peppers for an easy yet impressive main dish.

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