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Osso Buco Recipe

Prep Time: 20 mins

Cook Time: 2 hrs

Overview

Top Flavors in Recipe

Garlic Onionish
Fruity
Recipe Description

Osso Buco or "hole of bone" is a traditional Italian dish of braised veal shanks and chopped carrots, onion and celery. The marrow in the bone gives rich flavor to the sauce. Sprinkle with gremolata, a mixture of parsley, lemon peel and garlic, to add bright citrus flavor to the dish.

Ingredients Directions
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