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Tart Cherry and Pistachio Fudge

Semi-sweet chocolate pairs with pistachios and cayenne to create the bottom layer of this double delight treat. Top with a layer of white chocolate and tart cherries. Photo credit: Amy Johnson from She Wears Many Hats.

Ingredients
Serves: 3
Directions
15 mins Prep time
15 mins Prep time
  • Microwave semi-sweet chocolate and 3/4 cup of the sweetened condensed milk in medium microwavable bowl on HIGH 2 minutes or until chocolate is almost melted, stirring after 1 minute. Stir until chocolate is completely melted. Stir in pistachios, vanilla and cayenne pepper. Spread in foil-lined 8-inch square pan. Set aside

  • Microwave white chocolate and remaining sweetened condensed milk in medium microwavable bowl on HIGH 1 1/2 minutes or until chocolate is almost melted, stirring after 1 minute. Stir until chocolate is completely melted. Spread evenly over semi-sweet chocolate layer. Sprinkle cherries evenly over top, pressing cherries lightly into the fudge

  • Refrigerate 2 hours or until fudge is set. Use foil to lift out of pan onto cutting board. Cut into 36 pieces

Nutrition information

(Amount per serving)

  • Calories: 222Cholesterol: 9mg
  • Sodium: 51mgProtein: 4g
  • Total Fat: 10gFiber: 1g
  • Carbohydrate: 29g

Ratings & Reviews: 0

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