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Prep Time: 15 mins
Cook Time: 10 mins
Cardamom adds a special touch to the spice blend in these butter cookies. This recipe can be made two ways, rolled out and cut with cookie cutters. Or, as slice and bake refrigerator cookies.
(amount per serving)
Total Fat: 7g
Variation: For slice and bake refrigerator cookies, shape dough into a log. Wrap in plastic wrap and refrigerate 2 hours. Cut into thin slices and place on ungreased baking sheets. Bake as directed.
Recipe by Gourmet
The Gourmet Menu Collections help you find the perfectly paired four course menu for your next dinner party. You can even get a timeline that tells you exactly when to cook everything on the menu. Or you can choose to build your own menu by choosing each recipe one at a time.