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Prep Time: 15 mins
Cook Time: 55 mins
The flavors of Indian chai, cardamom, cinnamon and cloves, add warm spicy notes to this flan.
(amount per serving)
Total Fat: 15g
To prepare in 9-inch round cake pan: Caramelize sugar as directed above. Pour into 9-inch pan. Wearing oven mitts, quickly swirl and tilt pan to coat bottom and sides of pan. Continue as directed.
Recipe by Gourmet
The Gourmet Menu Collections help you find the perfectly paired four course menu for your next dinner party. You can even get a timeline that tells you exactly when to cook everything on the menu. Or you can choose to build your own menu by choosing each recipe one at a time.
This recipe features Cinnamon Ground Saigon. Here are a few more delicious ways to use it.
Product by Gourmet