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Serve mulled wine scented with vanilla and cinnamon to make the holidays fragrant.
1 bottle (750 milliliters) dry red wine
2 McCormick Gourmet™ Cinnamon Sticks
1 piece McCormick Gourmet™ Vanilla Beans, Madagascar , split in half lengthwise and seeds scraped
1/4 cup superfine sugar
McCormick Gourmet™ Nutmeg, Whole , grated
Place all ingredients except nutmeg in large saucepan. Bring to simmer on medium heat.
Reduce heat to low; simmer 10 minutes. Serve warm with freshly grated nutmeg.
Use red wine such as Cabernet Sauvignon, Merlot, Pinot Noir, Shiraz (Syrah), Zinfandel, Sangiovese, Cabernet Franc or Zinfandel.
Nutritional Information coming soon!