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Ciao, Italia! This Tuscan inspired menu features seasonal and flavorful ingredients from one of Italy’s culinary capitals. These six dishes are sure to impress and satisfy all of your guests at your next get together. No passport required.
Fresh and delicious, this menu focuses on a careful selection of poultry and veggies, dressed with olive oil and authentic spices like thyme and rosemary.
Gnudi is a staple of Italian cuisine. Made from spinach, ricotta, and a little flour, these little dumpling-like morsels are served in a parmesan broth sauce and one of the culinary features of the menu.
Ricotta and anise (the signature flavor found in Italian pizzelle cookies) combine to create a delectable strawberry parfait. You’ll be pleased by this menu’s light and airy balance of satisfying flavors.
Recipe by Gourmet
Use this master plan to help you cook the Tuscan Escape Menu perfectly. Instructions for all recipes have been expertly divided out so you know what to do when.